Broccoli, strawberries, potatoes – all are in season this spring. Last week, we shared with you a list of produce that's growing in Western New York right now (click here for the list).
Some of these items are already in your fridge or cupboard, but if you're looking to add variety to your menu, test out the recipes below. (Note: more recipes can be found on Catholic Health's Pinterest board.)
Tomato and Herb Salad with Fresh Chive Cheese
Strawberry, Pistachio, and Goat Cheese Pizza
Fresh Tomato Sauce
Lemon-Scented Sugar Snap Peas
Homemade Potato Chips
What are your favorite springtime recipes?